CRANBERRY APPLE SQUASH QUINOA PILAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRANBERRY APPLE SQUASH QUINOA PILAF image

Categories     Thanksgiving     Stuffing/Dressing     Squash

Yield 4

Number Of Ingredients 11

3 c. cooked quinoa
1 c. steamed butternut squash
1/2 c. sliced apples
3/4 c. dried cranberries
2 tsp. coconut oil
3 tsp. lemon juice
1 Tbsp. organic, non-GMO soy sauce or tamari, such asKikkoman or San-J
1/2 tsp. cumin
1/2 tsp. cinnamon
1 tsp. tahini
1/2 c. raw or toasted pecans

Steps:

  • Once quinoa is cool, combine with all ingredients, and toss. Top with additional pecans.

There are no comments yet!