CRANBERRY-APPLE RELISH

Cranberry-Apple Relish image

Provided by Nancy Arum

Time 5m

Yield 12 to 15 servings

Number Of Ingredients 8

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Ingredients

1 pound fresh cranberries
3 medium apples, unpeeled
1/2 cup walnuts, chopped
1/2 cup celery, sliced
2 tablespoons crystallized ginger, chopped (optional)
2 teaspoons grated lemon rind
3 tablespoons Cherry Heering
1/2 cup sugar

Steps:

Coarsely chop cranberries and apples in food processor and transfer to a bowl.
Combine remaining ingredients with the fruit and refrigerate, covered, overnight or two days before serving.

Nutrition Facts : @context http, Calories 92, UnsaturatedFat 2 grams, Carbohydrate 18 grams, Fat 3 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 4 milligrams, Sugar 13 grams