CRAN-ORANGE SPINACH SALAD
I love this recipe, it's easy and can be made the night before for potlucks, just add the oranges once you get there so the spinach doesn't get soggy.
Provided by Cuistot
Categories Potluck
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Toss together and serve.
- also good with a raspberry vinaigrette.
Nutrition Facts : Calories 337.7, Fat 18, SaturatedFat 5, Cholesterol 22.2, Sodium 343.7, Carbohydrate 40.8, Fiber 6.8, Sugar 26.2, Protein 9.5
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