CRACKER TOPPED BROCCOLI CASSEROLE

Cracker Topped Broccoli Casserole image

Get the kids to eat their broccoli with our tasty Cracker Topped Broccoli Casserole recipe! Prep for our easy Cracker Topped Broccoli Casserole recipe only takes 10 minutes to prep.

Provided by My Food and Family

Time 55m

Yield Makes 12 servings

Number Of Ingredients 4

Ingredients

3 pkg. (10 oz. each) frozen chopped broccoli, thawed, drained
3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes
36 round buttery crackers, coarsely crushed (about 1-1/2 cups), divided
1/4 cup (1/2 stick) butter or margarine, melted

Steps:

Heat oven to 350°F.
Mix broccoli, VELVEETA and half the cracker crumbs until well blended.
Spoon into 2-qt. baking dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture.
Bake 45 min. or until heated through.

Nutrition Facts : Calories 180, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 520 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g