CRACKER PUDDING

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Cracker Pudding image

This Recipe is from my 94 yr old mother-in law.Love her!Thankyou Nana

Provided by peggy kriebel

Categories     Puddings

Time 1h15m

Number Of Ingredients 7

bag(s) 1 quart milk
2 egg yolks
2/3 cup sugar
2 cups saltines
1 cup grated coconut
1 tsp. vanilla extract
2 egg whites, stiffly beaten

Steps:

  • 1. In a heavy three quart pot or dutch oven,heat the milk almost to the boiling point.
  • 2. In a bowl, beat the egg yolks and sugar together until frothy and light. Gradually add to the hot milk. Reduce heat to medium.
  • 3. Crumble the crackers into the milk.(one pkg of crackers makes two cups). Stir constantly until the mixture comes to a boil.
  • 4. Add the coconut and stir until the pudding bubbles thickly.
  • 5. Remove from heat and add vanilla extract. Fold in your egg whites.

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