CRACKER BARREL APPLE CRISP

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Make and share this Cracker Barrel Apple Crisp recipe from Food.com.

Provided by Member 610488

Categories     Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 3

1 recipe cracker barrel fried apples (Cracker Barrel Fried Apples)
1/2 cup cold butter
1 (16 ounce) package apple crumble mix (Kari Lee's Apple Crisp Mix)

Steps:

  • Heat oven to 350 degrees F.
  • Spread fried apple mixture in a buttered 8- or 9-inch pan.
  • Combine apple crisp mix with cold butter. Mix with fork until mixture looks like course crumbs. Sprinkle topping evenly over the apples.
  • Bake 50 minutes or until topping is golden. Serve warm or at room temperature with whipped cream or ice cream.

Nutrition Facts : Calories 101.7, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 101.3, Protein 0.1

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