CRABMEAT CASSEROLE

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Crabmeat Casserole image

Make and share this Crabmeat Casserole recipe from Food.com.

Provided by Bev I Am

Categories     Crab

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb backfin crab meat
1 cup mayonnaise
1/2 cup light cream
3 eggs, beaten
salt and pepper

Steps:

  • Mix all ingredients lightly and bake in a 1 1/2 quart casserole for 40 minutes at 350.

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    #time-to-make     #course     #main-ingredient     #preparation     #casseroles     #main-dish     #seafood     #oven     #crab     #dietary     #one-dish-meal     #shellfish     #equipment     #4-hours-or-less

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