CRAB TACOS AND LIME CREAM
"Fast and suprisingly elegant, these addictive tacos are also light and refreshing." From Natural Health magazine, August 2008. I added a bit of chipotle powder to the cream dressing.
Provided by yogiclarebear
Categories Crab
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place the crab, tomatoes with chilis, taco seasoning, and lime juice in a sauce pan over low heat; bring to a gentle simmer until heated through.
- Whisk together mayonnaise, lime juice, and zest, and toss with the greens.
- Warm the tortillas gently in the microwave for 30 seconds.
- Serve the crab on the tortillas with the greens on top.
Nutrition Facts : Calories 444.3, Fat 7.7, SaturatedFat 0.9, Cholesterol 86.1, Sodium 1825.7, Carbohydrate 58, Fiber 0.9, Sugar 0.7, Protein 35.7
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