CRAB SOFRITTO TAPAS

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Crab Sofritto Tapas image

Make and share this Crab Sofritto Tapas recipe from Food.com.

Provided by Millereg

Categories     Lunch/Snacks

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 8

1/4 cup olive oil
2 tablespoons garlic, finely chopped
1/4 onion, finely chopped
1/2 cup prosciutto ham
1 cup tomatoes, chopped
2 cups crabmeat, cooked
2 tablespoons oregano, finely chopped
salt and pepper

Steps:

  • Heat oil in pan, and brown the garlic and onion.
  • Add Prosciutto and tomatoes, and cook until a thick paste.
  • Stir in crabmeat, oregano, salt and pepper to taste.
  • Cook until crab is heated thoroughly.
  • Serve with Italian bread.

Nutrition Facts : Calories 92.1, Fat 9.1, SaturatedFat 1.3, Sodium 2.3, Carbohydrate 2.8, Fiber 0.6, Sugar 1, Protein 0.5

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