CRAB SALMOREJO (SALMOREJO DE JUEYES)
This is a tasty way of making crab meat. It can be served as an appetizer or as a main dish. Better when served along with fried green plantains.
Provided by l0ve2c00k
Categories Crab
Time 40m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- In a large pan saute all ingredients, except crab meat, over low heat for 10 minutes, stirring occasionally.
- Add crab meat, mix, cover, and cook over moderate heat for 10 minutes.
Nutrition Facts : Calories 146.9, Fat 6.1, SaturatedFat 0.9, Cholesterol 38.1, Sodium 1535.6, Carbohydrate 5.4, Fiber 1.1, Sugar 1.6, Protein 17.4
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