CRAB SALAD

Crab Salad image

This is a beautiful and delicious salad that was popular in our salad bar when we had our reunion. Red and green vegetables are mixed together with the imitation crab, and then tossed with a light and lemony dressing

Provided by NIKKI SMITH

Categories Seafood

Time 45m

Number Of Ingredients 14

Ingredients

2 1/2 c shredded cabbage
1 c shredded red cabbage
1 head fresh broccoli, cut into florets
1 slice green bell pepper, thinly sliced
1 lb imitation crabmeat, coarsely chopped
3/4 c light mayonnaise
1/4 c lemon juice
2 Tbsp white sugar
3 Tbsp white wine vinegar
1 clove crushed garlic
1 1/2 tsp worcestershire sauce
1/2 tsp salt
1/2 tsp ground black pepper
1/2 tsp hot pepper sauce

Steps:

1. In a small bowl, whisk together mayonnaise, lemon juice, sugar, white wine vinegar, garlic, Worcestershire sauce, salt and pepper, and chile sauce
2. In a large bowl, combine cabbage, broccoli, bell peppers, and crab. Toss mixture with dressing. Cover, and refrigerate until ready to serve.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #salads #seafood #easy #dips #crab #dietary #low-saturated-fat #comfort-food #low-in-something #shellfish #brunch #taste-mood #3-steps-or-less