CRAB RANGOON DIP WITH WONTON STRIPS
I received this recipe from my sister-in-law. It is very good and hard to stop eating once you start.
Provided by Chris from Kansas
Categories Spreads
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Dip: Soften cream cheese in microwave.
- Stir in rest of ingredients (except wonton wrappers and parmesan cheese).
- Spread in serving bowl.
- Before serving, microwave to warm.
- Top with sweet and sour sauce.
- To make wonton strips (for dipping):.
- Cut each wonton wrapper in half.
- Spray with nonstick cooking spray (on pan and on top) and sprinkle with parmesan cheese.
- Bake 5-7 minutes at 375 or until slightly brown.
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