CRAB RANGOON DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRAB RANGOON DIP image

Categories     Condiment/Spread     Shellfish     Bake     Christmas     Cocktail Party     Easter     Thanksgiving     Quick & Easy     Fall     Spring     Summer     Winter

Number Of Ingredients 8

2 cups crab meat
16 oz. cream cheese (2 blocks)
1/2 cup sour cream
4 green onions, chopped
1 1/2 tsp. Worcestershire sauce
2 Tbsp powdered sugar
1/2 tsp garlic powder
1/2 tsp lemon juice

Steps:

  • 1. First, soften the cream cheese in the microwave for about a minute. 2. Chop your green onions. Add them and your two cups of crab meat . 3. Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder and lemon juice. 4. Mix all the ingredients and bake for 30 mins at 350 degrees. Serve hot with chips or fried wantons or pork rinds.

*** Explore more CRAB RANGOON DIP Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #seafood     #oven     #dinner-party     #spreads     #crab     #shellfish     #equipment     #presentation     #served-hot

You'll also love

Air Fryer Arancini_image Air Fryer Arancini

Seasoned Freezer Coleslaw_image Seasoned Freezer Coleslaw

Cheddar Onion Drop Biscuits_image Cheddar Onion Drop Biscuits

Almond Chicken Salad_image Almond Chicken Salad

Cool Cranberry Pie_image Cool Cranberry Pie

Cucumber and Mint Salad_image Cucumber and Mint Salad

Boysenberry Milkshake_image Boysenberry Milkshake

Cauliflower with Parmesan Topping_image Cauliflower with Parmesan Topping

Sweet Sage Cream Sauce (without the Sage!)_image Sweet Sage Cream Sauce (without the Sage!)

ROAST CHICKEN WITH SPRING VEGETABLES_image ROAST CHICKEN WITH SPRING VEGETABLES

Shrimp and Scallop Chowder with Brie_image Shrimp and Scallop Chowder with Brie

Buttermilk Pancakes for a Crowd_image Buttermilk Pancakes for a Crowd

Denison House Pancakes_image Denison House Pancakes

Bacon & pumpkin pasta_image Bacon & pumpkin pasta

Shrimp Etouffee_image Shrimp Etouffee

German Potato Salad_image German Potato Salad

Roast Pork Loin_image Roast Pork Loin

Rice and Barley w/Gingered Adzuki Beans_image Rice and Barley w/Gingered Adzuki Beans

No-Knead Citrus Rolls_image No Knead Citrus Rolls