CRAB QUESADILLAS

Crab Quesadillas image

Make and share this Crab Quesadillas recipe from Food.com.

Provided by Mexi-Rosie

Categories Crab

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 medium onion, chopped
2 cloves garlic, finely chopped
3 tablespoons olive oil
2 peeled and seeded red fresh tomatoes
1 lb crabmeat
1/2 cup finely chopped cilantro
1 tablespoon finely chopped olive (optional)
salt
flour or corn tortilla

Steps:

Stir fry onion and garlic in olive oil.
Add tomato and when its juice has almost evaporated, add the crabmeat, cilantro, chilies and olives.
Season with salt to taste.
Fill flour or corn tortillas with this filling, securing edges with toothpicks Fry in enough frying oil until tortillas are golden brown.

Nutrition Facts : Calories 140, Fat 7.3, SaturatedFat 1, Cholesterol 31.7, Sodium 635.2, Carbohydrate 3.8, Fiber 0.8, Sugar 1.9, Protein 14.4

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