CRAB MEAT MUFFINS

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Crab Meat Muffins image

This is an easy appetizer you can do ahead. Keep the mixture refrigerated until ready to use. I sometimes have the crab meat already spread on the muffins then when my guests arrive, all I have to do is pop it in the broiler!

Provided by KTs Mom

Categories     Crab

Time 22m

Yield 24 serving(s)

Number Of Ingredients 6

6 English muffins, split
1 (6 ounce) can crabmeat, drained
1 (5 ounce) jar kraft old English cheese
1/2 cup butter or 1/2 cup margarine
1/4 cup Miracle Whip
1 dash garlic salt

Steps:

  • Mix together crab meat, cheese, butter, Miracle Whip, and garlic salt.
  • Cut muffins into fourths.
  • Spread mixture on muffins and broil til lightly toasted.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #appetizers     #seafood     #easy     #crab     #shellfish     #number-of-servings     #3-steps-or-less

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