SPAGHETTI WITH ZESTY BOLOGNESE SAUCE

Spaghetti with Zesty Bolognese Sauce image

Enjoy some Healthy Living Spaghetti with Zesty Bolognese Sauce tonight! Italian dressing gives your tasty spaghetti's Bolognese sauce its zesty flavor.

Provided by My Food and Family

Categories Healthy Living Dinner Recipes

Time 45m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 small onion, chopped
1/4 cup KRAFT Lite Zesty Italian Dressing
1 lb. extra-lean ground beef
1 can (15 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes, undrained
3/4 lb. spaghetti, uncooked
2 Tbsp. PHILADELPHIA Neufchatel Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Cook and stir onions in dressing in large skillet on medium heat 5 min. or until crisp-tender. Add meat; cook on medium-high heat until browned, stirring frequently. Stir in tomato sauce and tomatoes. Bring to boil; simmer on medium-low 15 min., stirring occasionally.
Meanwhile, cook spaghetti as directed on package, omitting salt.
Remove sauce from heat. Add Neufchatel; stir until melted. Drain spaghetti; place in large bowl. Top with sauce and Parmesan.

Nutrition Facts : Calories 390, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 730 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 26 g