CRAB IMPERIAL RECIPE - (4/5)

Crab Imperial Recipe - (4/5) image

Provided by á-3172

Number Of Ingredients 17

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Crab Imperial:
1 lb Phillips Jumbo Lump Crab Meat
1 tsp parsley
1 tsp fresh lemon juice
1 egg
1 tsp Old Bay
1 tsp worcestershire sauce
3 oz mayonnaise
1 tsp melted butter
Imperial Sauce:
3 oz mayonnaise
1 oz half n half
1/2 tsp Old Bay
1/2 tsp fresh lemon juice
1/2 tsp Worchestershire sauce
4 ramekins for baking
pinch of paprika

Steps:

Combine all ingredients for Crab Imperial except crab meat and whip until smooth. Put crab meat into a separate mixing bowl and pour crab imperial sauce over crab meat. Gently blend all ingredients avoiding breaking lump crab meat apart. Place 4 oz into each ramekin and bake at 400 for 15 minutes. In a medium mixing bowl, combine all ingredients for imperial sauce aand whip until smooth. Top each ramekin with imperial sauce and a pinch of paprika. Place under broiler until golden brown.