CRAB APPETIZERS

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Make and share this Crab Appetizers recipe from Food.com.

Provided by Just Cher

Categories     Crab

Time 25m

Yield 30 Appetizers, 15 serving(s)

Number Of Ingredients 9

1 can flakey biscuits
8 ounces cream cheese
1/2 teaspoon seasoning salt
1 tablespoon chopped fresh parsley
1 1/2 cups crabmeat, chopped
1/2 lemon, juice of
1/2 cup cheddar cheese
1/2 cup monterey jack cheese
1 tablespoon fresh dill, chopped fine

Steps:

  • Separate biscuits.
  • Divide each biscuit into 3 parts.
  • You will end up with 30 pieces.
  • Place on a cookie sheet and bake 8-10 minutes.
  • Spread generously with cream cheese.
  • Sprinkle with seasoning salt.
  • Top with crab meat.
  • Top with grated cheeses.
  • Sprinkle with dill.
  • Bake or broil until cheese is melted.

Nutrition Facts : Calories 82.5, Fat 7.7, SaturatedFat 4.8, Cholesterol 23.9, Sodium 88.5, Carbohydrate 0.6, Sugar 0.1, Protein 3

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