COWBOY'S CLASSIC PIZZA
This pizza was created by myself and my Big Guy. We put it together a few times and every time we add alil more or alil less of something. This Cowboy Classic is very simple and quickly made. Ingredients are based on a medium size pizza and are estimated. Use more or less, depending on your taste.
Provided by Chef Opps
Categories < 60 Mins
Time 35m
Yield 1 med pizza pie, 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Season chicken with creole seasoning and garlic powder. Pan fry cubes of chicken until fully cooked, set aside.
- Prep your pizza pan by spraying it with cooking oil.
- Stretch the uncooked pizza dough into a circle big enough to cover most of the pizza pan (best you can).
- Spread the dough onto the cookie sheet and press the edges to create a crust, score the dough with a fork for ventilation.
- Spread the tbsp of olive oil on the dough, especially the crust.
- Layer in this order:
- Tomato sauce, cubed chicken, diced green pepper, diced onion, mozzarella cheese. Sprinkle with oregano.
- Bake in preheated oven at 350F for 20 mins or until crust is golden and cheese is melted.
Nutrition Facts : Calories 301.4, Fat 21.4, SaturatedFat 10.5, Cholesterol 59, Sodium 870, Carbohydrate 10.2, Fiber 2.2, Sugar 5.8, Protein 18.2
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