COURGETTES WITH TOMATOES
Courgettes with tomatoes and bacon perfect to serve to guests at Christmas or New Year.
Provided by laurafoodmatters
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Rinse and dry the courgettes. Cut them into slices and saute them in a frying pan with a little olive oil for approximately 8 minutes. Season to taste.
- Remove them with a slotted spoon and in the same oil, lightly fry the strips of cut bacon and finely chopped onion. Add the chopped garlic and the peeled and chopped tomatoes.
- Let it simmer for 10 minutes before adding the courgettes and continue to simmer for an additional 5 minutes.
- Lay out the courgettes on a plate and over the top pour the bacon and onion. Serve hot.
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