COUNTY FAIR CORN DOGS
Hear ye, hear ye! Here's something to bring back memories of the county fair. Use 10 wooden skewers for the franks, and dip away!
Provided by MARBALET
Categories Main Dish Recipes Sandwich Recipes Hot Dogs and Corn Dogs Recipes
Time 30m
Yield 10
Number Of Ingredients 11
Steps:
- Insert skewers into frankfurters and dust with flour; set aside.
- To Make Batter: In a large bowl combine the cornmeal, 1/3 cup flour, corn flour, salt, cayenne pepper, egg, 2 tablespoons oil and water. Whisk all together.
- Heat 1 quart oil in a large skillet over high heat (to about 375 degrees F, 190 degrees C). Roll or dip franks in batter, then fry until lightly browned. Drain on paper toweling and serve.
Nutrition Facts : Calories 372.1 calories, Carbohydrate 17.7 g, Cholesterol 55.7 mg, Fat 29 g, Fiber 0.7 g, Protein 9.7 g, SaturatedFat 8.6 g, Sodium 824.4 mg, Sugar 0.2 g
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