COUNTRY HAM BISCUIT BITES
Steps:
- Heat oven to 450 degrees and coat a large cookie sheet with non-stick cooking spray. Combine flour and ground red pepper in large bowl. Mix well. Cut in shortening with pastry blender until mixture resembles coarse crumbs. Stir in ham.
- Add milk. Stir with fork until soft, moist dough forms. Drop dough by heaping teaspoonfuls onto prepared cookie sheet.
- Bake 12-15 mins or until golden brown. Brush hot biscuits bites with melted butter
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