COUNTRY CORN BAKE
My youngest sons's two favorite vegetables are corn and broccoli so I am always on the lookout for new ways to prepare them. I'm not sure where I got this recipe but when I found it I just had to make it for him. It is now one of his favorites. He says its the best of both worlds. I hope you all will think so too!
Provided by Grace Pulley
Categories Vegetables
Number Of Ingredients 11
Steps:
- 1. In a microwave, defrost broccoli for 10 minutes. Then cook on high for 5 minutes. Add corn, salt, pepper, eggs, cracker crumbs, onion, and melted butter to the broccoli and pour into a microwave safe casserole dish.
- 2. Mix the topping and sprinkle over ingredients. Cover with lid or plastic wrap and cook on high for 10 minutes. Uncover and cook an additional 1 minute and 40 seconds.
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