COUNTRY BAKED HAM

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Country Baked Ham image

A great way to cook your boneless ham.

Provided by Joyce Lowery

Categories     Pork

Time 2h30m

Number Of Ingredients 4

1 fully cooked boneless ham
3/4 c packed brown sugar
2 Tbsp yellow mustard
1/4 c peach preserves

Steps:

  • 1. Place ham in a small foil lined roasting pan; pierce several times with a fork. Combine brown sugar and mustard; spread over ham. Spread with peach preserves.
  • 2. Cover and bake at 350 degrees for 1-1/2 hours, basting occasionally. Uncover; bake 30 - 45 minutes longer or until a meat thermometer reads 140 degrees F.

*** Explore more Country Baked Ham Recipes »

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