COTTAGE CHEESE COOKIES
Steps:
- Cream together the softened butter and cottage cheese. While it creams, sift flour with baking soda and salt. Blend in the sugar, egg, and vanilla. Mix thoroughly. Stir in the dry ingredients. Drop the dough from a teaspoon onto a buttered baking sheet and bake the cookies in a moderately hot oven (375° F.) for about 10 minutes, until they are golden brown.
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