CORNY CHOCOLATE CRUNCH
This sweet treat tastes almost like candy, and it's gone just about as fast! -Delores Ward, Decatur, Indiana
Provided by Taste of Home
Categories Snacks
Time 20m
Yield about 5 quarts.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the popcorn, cereal and corn chips; set aside. In a microwave, melt butterscotch chips and candy coating; stir until smooth. , Pour over popcorn mixture and toss to coat. Spread into 2 greased 15x10x1-in. baking pans. When cool enough to handle, break into pieces.
Nutrition Facts : Calories 283 calories, Fat 12g fat (8g saturated fat), Cholesterol 0 cholesterol, Sodium 194mg sodium, Carbohydrate 40g carbohydrate (20g sugars, Fiber 2g fiber), Protein 3g protein.
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