CORNFLAKES PEANUT BUTTER COOKIES

Cornflakes Peanut Butter Cookies image

Number Of Ingredients 11

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup margarine or butter, softened
1/2 cup creamy peanut butter
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
3/4 cup raisins
4 cups Kellogg's® corn flakes

Steps:

1. Stir together flour, baking soda and salt. Set aside.2. In large electric mixer bowl, beat together margarine, peanut butter and sugars, until thoroughly combined. Add eggs and vanilla. Beat well. Add flour mixture, raisins and KELLOGG'S CORN FLAKES cereal, mixing until combined. Drop by level tablespoon onto ungreased baking sheets.3. Bake at 375°F about 12 minutes or until lightly browned. Remove from baking sheets and cool on wire racks. Store in airtight container.

Nutrition Facts : Nutritional Facts Serves