CORNBREAD WAFFLES

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Cornbread Waffles image

Perfect brunch food, not your traditional waffle! Top with your favorite toppings. Try a fried egg!

Provided by Lindsey

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 25m

Yield 4

Number Of Ingredients 8

1 (7.5 ounce) package corn muffin mix (such as Jiffy®)
¾ cup milk
1 egg
2 tablespoons melted butter
½ cup chopped cooked bacon
½ cup shredded pepperjack cheese
¼ cup shredded sharp Cheddar cheese
1 (4 ounce) can chopped green chile peppers

Steps:

  • Preheat a waffle iron according to manufacturer's instructions and lightly grease.
  • Mix corn muffin mix, milk, egg, and butter together in a bowl until smooth; fold in bacon, pepperjack cheese, Cheddar cheese, and green chile peppers.
  • Spoon batter into preheated waffle iron and cook according to manufacturer's instructions until golden brown, 5 to 10 minutes.

Nutrition Facts : Calories 518.6 calories, Carbohydrate 40.2 g, Cholesterol 116.7 mg, Fat 30.1 g, Fiber 0.7 g, Protein 21.3 g, SaturatedFat 13.2 g, Sodium 1927.2 mg, Sugar 8.9 g

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