CORNBREAD SLOPPY JOES

Cornbread Sloppy Joes image

Purchase ready-to-eat corn bread from the bakery section in your local grocery store.

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 package (8-1/2 ounces) cornbread/muffin mix
2 pounds ground beef
1/2 cup chopped onion
1 jar (24 ounces) spaghetti sauce
1 cup frozen corn
1 can (4 ounces) chopped green chiles, drained
2 envelopes sloppy joe mix
1 cup shredded cheddar cheese

Steps:

Prepare and bake cornbread according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, corn, chiles and sloppy joe mix. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. , Sprinkle with cheese; cover and cook for 1 minute or until cheese is melted. Cut cornbread into six pieces; cut each piece in half. Top with sloppy joe mixture.

Nutrition Facts : Calories 592 calories, Fat 25g fat (12g saturated fat), Cholesterol 142mg cholesterol, Sodium 1658mg sodium, Carbohydrate 54g carbohydrate (19g sugars, Fiber 4g fiber), Protein 38g protein.