CORNBREAD PUDDING

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Cornbread Pudding image

I don't remember where I got this recipe, but it is included at every holiday meal. I'm not sure why it's called pudding. Very good and super easy!

Provided by paigeteaches

Categories     Breads

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 4

2 (8 1/2 ounce) boxes Jiffy corn muffin mix
2 (15 ounce) cans creamed corn
2 eggs
1 cup milk

Steps:

  • Spray Pam in a 9 x 11 baking dish.
  • Mix all ingredients well.
  • Bake 25-30 minutes in a 400 degree oven.
  • It will be golden brown on top.
  • Insert knife to test doneness -- may need to leave in a little longer.

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