CORN SALAD WITH TUNA

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Corn Salad With Tuna image

One very easy and tasty salad for all the corn lovers. Perfect as a cold lunch during summer. Update: The last time I made it, I also added a green onion and it was very good.

Provided by katia

Categories     Tuna

Time 20m

Yield 5 serving(s)

Number Of Ingredients 11

1 (6 1/2 ounce) can tuna, drained
1 (6 1/2 ounce) can sweet corn, drained
1/2 red bell pepper, chopped
1/2 orange bell pepper, chopped
1/2 green pepper, chopped
1 cup fresh parsley, chopped
4 tablespoons pickles, chopped
3 tablespoons fresh lemon juice
2 tablespoons olive oil
salt
fresh pepper

Steps:

  • Mix the corn with tuna, peppers, parsley and the pickles.
  • Add the lemon and the olive oil to the salad, add the seasonings and mix well.
  • Let it cool in the fridge for 2 hours and serve!

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