CORN-ON-THE-COB BITES

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Corn-on-the-Cob Bites image

Minis are sweeping the nation! Now corn on the cob is jumping on the bandwagon-with predictably delicious results.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings

Number Of Ingredients 5

2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4 tsp. cayenne pepper
2 hot cooked corn on the cob, cut in half
1 lime
2 tsp. KRAFT Grated Parmesan Cheese

Steps:

  • Mix cream cheese and cayenne; spread onto corn.
  • Squeeze lime over corn.
  • Sprinkle with cheese.

Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 85 mg, Carbohydrate 14 g, Fiber 2 g, Sugar 2 g, Protein 3 g

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