CORN ON THE COB

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Corn on the cob image

Make and share this Corn on the cob recipe from Food.com.

Provided by Squashylegs

Categories     Corn

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4

4 ears corn
4 teaspoons butter or 4 teaspoons margarine
2 teaspoons cilantro, fresh or dried
1 lime, juice of

Steps:

  • Melt butter and add lime and cilantro, roll corn in the mixture.
  • Wrap in foil- I like to dribble the rest of the mixture over the corn.
  • Cook in oven or on barbecue for 20-40 minutes.

Nutrition Facts : Calories 163.4, Fat 5.3, SaturatedFat 2.6, Cholesterol 10.1, Sodium 47.3, Carbohydrate 30.4, Fiber 3.4, Sugar 3.9, Protein 4

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