CORN ICE-CREAM

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Corn Ice-cream image

This recipe is from my paternal grandfather. It may sound bizarre, but it's delicious, easy and very refreshing. *The time does not reflect freezing.

Provided by jessica123

Categories     Frozen Desserts

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 liter milk
2 tablespoons cornstarch
3/4 cup sugar
2 eggs
1/4 cup vanilla extract
1 (15 ounce) can sweet corn

Steps:

  • Mix the milk, corn starch, sugar and eggs in blender.
  • Put mixture in medium sized pot, and bring to a boil.
  • Then add vanilla and corn.
  • Mix well, and place in freezer safe bowl.
  • Check it in a few hours, when it starts to freeze, stir it (so corn doesn't all end up on the bottom).
  • Freeze a few more hours, and enjoy!

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