CORN FRITTERS AND MAPLE SYRUP

Corn Fritters and Maple Syrup image

Make and share this Corn Fritters and Maple Syrup recipe from Food.com.

Provided by Aroostook

Categories Corn

Time 20m

Yield 32 serving(s)

Number Of Ingredients 12

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Ingredients

2 eggs
2 teaspoons melted butter
1/4 cup sugar
1 cup milk
1 can cream-style corn
1 can of whole canned corn niblet, drained
3 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
1 -2 dash pepper
frying oil, 2 inches deep
maple syrup

Steps:

Preheat vegetable oil in deep pan or fryer.
Beat wet ingredient together.
Sift dry ingredients into vegetable mixture and beat well.
Drop by spoonsful into hot oil (380F).
Cook approximately 3 minutes turning at least once.
Drain on paper towels.
Serve hot with maple syrup!

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