CORN FLAKE MERINGOONS

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Make and share this Corn Flake Meringoons recipe from Food.com.

Provided by swirlycinnacakes

Categories     Dessert

Time 43m

Yield 36 serving(s)

Number Of Ingredients 7

2 egg whites
1/4 teaspoon salt
1/2 teaspoon vanilla
1 cup confectioners' sugar, sifted
1 cup semisweet chocolate morsel
1 cup shredded coconut
2 cups corn flakes

Steps:

  • Preheat oven to 350°F
  • Beat egg whites, salt and vanilla till stiff but not dry. Beat in sugar gradually.
  • Fold in the chocolate, coconut, and corn flakes.
  • Drop by teaspoonfuls on well greased cookie sheet and bake at 350 F for 18 to 20 minutes.

Nutrition Facts : Calories 65.3, Fat 2.6, SaturatedFat 1.8, Cholesterol 0.2, Sodium 37.4, Carbohydrate 10.1, Fiber 0.6, Sugar 7.9, Protein 0.7

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