CORN AND TOMATO SALAD WITH CILANTRO DRESSING

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CORN AND TOMATO SALAD WITH CILANTRO DRESSING image

Categories     Salad     Tomato     Side

Number Of Ingredients 13

Combine in large bowl:
3 cups fresh corn kernels (from about 6 small ears)
5 medium tomatoes, halved, seeded, chopped
2/3 cup finely chopped red onion
In a blender, puree until smooth:
1/4 cup olive oil
1/4 cup fresh cilantro
2 tablespoons fresh mint
2 tablespoons white wine vinegar
1 tablespoon lime juice
2 teaspoons (packed) golden brown
1 garlic clode
salt and pepper to taste

Steps:

  • Just before serving, pour dressing over corn mixture and toss.

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