COPYCAT OLIVE GARDEN CHICKEN VINO BIANCO

Copycat Olive Garden Chicken Vino Bianco image

After much searching, this copycat Olive Garden recipe was found on the Web in response to a request.

Provided by Lennie

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons olive oil
4 boneless skinless chicken breasts, sliced into strips
salt and pepper
1/2 cup finely chopped onion
2 cloves garlic, minced
2 cups sliced mushrooms
1/2 cup white wine
1 cup chopped canned tomato
1/4 cup heavy cream
2 tablespoons chopped fresh parsley

Steps:

Heat oil in non-stick skillet over medium-high heat.
Season chicken strips with salt and pepper' brown strips in hot oil and remove to a plate.
Stir in onions and garlic and cook until tender; then stir in mushrooms and cook until golden.
Stir in wine and bring to simmer.
Stir in tomatoes and return to a simmer.
Season with salt and pepper and return chicken to pan; cook over medium heat until sauce begins to thicken.
Finish sauce with cream and parsley.
Serve warm over pasta of your choice.

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