Make and share this Copycat Bahama Mama Crab Dip recipe from Food.com.
Provided by Caroline Cooks
Categories Crab
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In food processor or with an electric mixer on low speed, mix sour cream, Old Bay Seasoning, and cream cheese until creamy.
- Stir in celery, onion, and lemon juice. Fold in crabmeat.
- Serve with crackers or chips.
- Variation: Add 1/2 cup chopped pecans.
Nutrition Facts : Calories 274.5, Fat 21.3, SaturatedFat 12, Cholesterol 94.1, Sodium 792.1, Carbohydrate 3.7, Fiber 0.3, Sugar 3.1, Protein 17
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