COOL WHIP CHOCOLATE ONE BOWL BLISS CAKE

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COOL WHIP Chocolate ONE BOWL Bliss Cake image

Make this super-easy, one-bowl showstopper for friends. If you don't get some oohs and aahs, it's time to get new friends.

Provided by @MakeItYours

Number Of Ingredients 4

1pkg. (2-layer size) devil's food cake mix
5squares BAKER'S Semi-Sweet Chocolate, divided
1tub (8 oz.) plus 1-1/2 cups thawed COOL WHIP Whipped Topping, divided
1Tbsp. powdered sugar

Steps:

  • HEAT oven 350°F.
  • step 1
  • PREPARE cake batter, in 2-1/2-qt. ovenproof bowl, as directed on package; scrape side of bowl. Bake 1 hour 5 min. or until toothpick inserted in center comes out clean. Cool cake 10 min.
  • step 2
  • LOOSEN cake from side of bowl with knife. Invert onto wire rack; remove bowl. Cool cake completely. Meanwhile, microwave 4 chocolate squares in large microwaveable bowl as directed on package. Cool.
  • step 3
  • ADD 1 tub COOL WHIP to melted chocolate; whisk until blended. Cut cake into 3 layers; stack on plate, spreading chocolate filling between layers.
  • step 4
  • FROST cake with remaining COOL WHIP. Make curls from remaining chocolate square. (See Tip.) Place on cake; sprinkle with sugar. Keep refrigerated.

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