Perfect for serving at a summer party, this refreshing dessert features a sweet lime custard paired with a salty pretzel crust. Read MoreRead Less
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Mix first 3 ingredients until blended; press onto bottom of 13x9-inch baking dish. Bake 10 min.; cool.
- Bring 1 cup water to boil. Add to gelatin mixes; stir 2 min. until completely dissolved. Stir in remaining water; set aside. Blend sweetened condensed milk and sour cream in blender until smooth. Add gelatin mixture; blend well. Pour over crust.
- Refrigerate 2 hours or until firm. Serve topped with COOL WHIP.
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