COOL CUBAN CLUB

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Cool Cuban Club image

Make and share this Cool Cuban Club recipe from Food.com.

Provided by Chef Ripple

Categories     Lunch/Snacks

Time 21m

Yield 4 , 8 serving(s)

Number Of Ingredients 8

12 slices sourdough bread
1/4 cup Dijon mustard
2 tablespoons chopped fresh cilantro
8 pickles, slices
8 ounces cooked pork, shredded (2-1/2 cups)
6 ounces sliced ham (8 slices)
4 ounces sliced swiss cheese (8 slices)
1 -2 tablespoon butter

Steps:

  • Spread 8 slices of bread with Dijon mustard.
  • Sprinkle with cilantro.
  • Layer pickle slices and shredded pork on four of the slices.
  • Top each sandwich with a plain slice of bread.
  • Layer ham and Swiss cheese, then remaining bread slices mustard side down.
  • Press sandwiches together.
  • In a 12 inch pan melt butter over medium heat. Place sandwiches in the skillet. Place another skillet on top of your sandwiches using it as a weight.
  • Cook 3 - 5 minutes. Turn and add more butter if needed. Cook another 3 - 5 minutes more or until toasted and cheese is malted.
  • Cut in half and serve.

*** Explore more Cool Cuban Club Recipes »

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