COOL CARROT SALAD
This is a delicious light summer salad, that is very refreshing and tasty. Always a hit at summer get-togethers.
Provided by starchaser
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 4h25m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a pot of water to a boil. Cook carrots in boiling water until tender, 3 to 5 minutes; drain.
- Stir celery, bell pepper, tomato soup, green onion, white vinegar, sugar substitute, and Worcestershire sauce together in a large bowl; fold carrots into the mixture.
- Refrigerate at least 4 hours before serving.
Nutrition Facts : Calories 77.3 calories, Carbohydrate 16.9 g, Fat 0.9 g, Fiber 3.9 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 295.2 mg, Sugar 8.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #side-dishes #vegetables #dietary #carrots
You'll also love