COOL AND CRISP BROCCOLI SALAD

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Categories     Broccoli

Yield 6

Number Of Ingredients 7

4 cup(s) broccoli or broccolini
1/4 cup(s) red onion, finely chopped
2 Tbsp. Splenda® No Calorie Sweetener, Granulated
2 Tbsp. cider vinegar
2 Tbsp. light mayonnaise
2 Tbsp. sunflower seeds, roasted and salted
3 Tbsp. seedless raisins

Steps:

  • Discard broccoli stems and cut into florets. Set aside. Place remaining ingredients in a medium mixing bowl. Mix well. Add broccoli florets or broccolini. Toss until coated. Chill until ready to serve.

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