Number Of Ingredients 7
Steps:
- 1. In 3-quart saucepan, heat oil over medium-high heat. Add chicken and leeks; cook 5 minutes, stirring frequently.
- 2. Stir in tomatoes and broth. Heat to boiling. Reduce heat; simmer uncovered 10 minutes.
- 3. Add pasta; simmer uncovered 3 to 5 minutes or until pasta is tender and chicken is no longer pink in center. Serve with cheese.
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