COOKIES 'N CREAM ICE CREAM

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Cookies 'n Cream Ice Cream image

This is very yummy, great for summer! We had a terrible time trying to find a recipe for Cookies and Cream, so here we go. This also makes a very rich vanilla custard ice cream base if you leave out the cookies. Prep time does not include cooling and freezing time.

Provided by MommyMakes

Categories     Frozen Desserts

Time 35m

Yield 10 cups ice cream

Number Of Ingredients 7

2 1/2 cups half-and-half
8 egg yolks
1 cup sugar
2 1/2 cups whipping cream
4 teaspoons vanilla
1/8 teaspoon salt
20 crushed Oreo cookies

Steps:

  • Heat half and half until very hot (not boiling), stirring often.
  • Mix egg yolks and sugar until well blended and slightly thickened, very gradually blend in hot half and half.
  • Add mixture to a medium sauce pan and cook over medium heat until steamy and bubbles form around edge, stirring constantly. Do not boil.
  • Once hot, pour into a large bowl and stir in whipping cream, vanilla, and salt.
  • Cover and chill thoroughly.
  • Add to ice cream maker per your manufacturer's instructions, stir in crushed oreos during last stage of freezing.

Nutrition Facts : Calories 513.5, Fat 36.8, SaturatedFat 20.7, Cholesterol 236.7, Sodium 198.4, Carbohydrate 41.2, Fiber 0.6, Sugar 29.8, Protein 6.2

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