COOKIE SPIDERS
Itsy-bitsy spiders never tasted so good! But then, you may never have eaten one that was made with sandwich cookies, black licorice and jelly beans.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 6 servings, 1 spider each.
Number Of Ingredients 4
Steps:
- Insert 8 licorice pieces into cream filling around side of each cookie for "spider's legs," using frosting to secure.
- Attach 2 jelly beans to each spider with frosting for the "eyes."
Nutrition Facts : Calories 100, Fat 3 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love