CONFETTI SCRAMBLED EGGS

Confetti Scrambled Eggs image

There's nothing like a bright-eyed breakfast to start your day off right. Pretty pepper pieces peek out from these extra-special scrambled eggs.

Provided by Taste of Home

Categories Breakfast Brunch

Time 20m

Yield 4 servings.

Number Of Ingredients 9

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Ingredients

12 large eggs
6 tablespoons half-and-half cream, milk or water
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped sweet red pepper
1/2 cup chopped green pepper
2 green onions, chopped
2 tablespoons butter
1 cup shredded cheddar cheese

Steps:

In a bowl, beat the eggs, cream, salt and pepper until combined; set aside. , In a large skillet, saute the peppers and onions in butter for 2 minutes. Add egg mixture; cook and stir over medium heat until eggs are completely set. Remove from the heat; stir in cheese. Serve immediately.

Nutrition Facts : Calories 416 calories, Fat 31g fat (16g saturated fat), Cholesterol 694mg cholesterol, Sodium 725mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 26g protein.

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