CONEY SAUCE

Coney Sauce image

This recipe is similar to the sauce they serve on hot dogs in New York on the street. According to legend, it first showed up at Coney Island, and then grew in popularity until all of the hot dog vendors in the city served it.

Provided by bluebayou

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 12

Number Of Ingredients 8

Ingredients

½ pound ground beef
¼ cup water
¼ cup chopped onion
1 clove garlic, minced
1 cup tomato sauce
½ teaspoon chili powder
½ teaspoon monosodium glutamate (MSG)
½ teaspoon salt

Steps:

In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine. Add the water, onion, garlic, tomato sauce, chili powder, monosodium glutamate and salt. Allow to simmer for 10 minutes, or until heated thoroughly.

Nutrition Facts : Calories 66.1 calories, Carbohydrate 1.6 g, Cholesterol 16.1 mg, Fat 5.1 g, Fiber 0.4 g, Protein 3.5 g, SaturatedFat 2 g, Sodium 238.7 mg, Sugar 1 g