CONDENSED MILK ICE CREAM
A delicious ice cream that has only 2 ingredients and uses no ice cream machine. Any flavor additives you want to add are optional. I've given measurements for Vanilla and Coffee.
Provided by Mike Pellerin
Categories Frozen Desserts
Time 4h10m
Yield 2 Quarts
Number Of Ingredients 4
Steps:
- Chill the milk in the fridge overnight. It is crucial for the milk to be thoroughly chilled.
- Pour into a large mixing bowl.
- Whip until fluffy, about 40 seconds.
- Add the powdered sugar, slowly pouring into the bowl and whip until combined.
- You can add your vanilla extract ( 2 teaspoons will do ) at this point and whip until combined.
- Place the bowl in the freezer for an hour.
- Pull out from the freezer, whip for 1 minute and back to the freezer.
- Repeat about 4 times.
- Place in a container with a lid. Store in the freezer.
Nutrition Facts : Calories 538.7, Fat 13.9, SaturatedFat 8.5, Cholesterol 53.4, Sodium 196.8, Carbohydrate 93.3, Sugar 73.4, Protein 12.6
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